Buffered Vitamin C 500 mg
Supplement Facts
5 active ingredients| Ingredient | Amount | % DV |
|---|---|---|
| Vitamin C vitaminUNII · PQ6CK8PD0R UL · set5 effects | 500 mg | 833% |
| Calcium mineralUNII · SY7Q814VUP UL · set6 effects | 52 mg | 5% |
| Lemon Bioflavonoids Flavonoid (mixture)herbUNII · 9QFP3A9593 | 20 mg | — |
| Rutin herbUNII · 5G06TVY3R7 | 10 mg | — |
| Hesperidin herbUNII · E750O06Y6O | 10 mg | — |
11 authority-backed effects
Rolled up from EFSA / FDA / NIH ODS authorized function claims on this product's active ingredients. Each row shows which ingredients contribute.
- from: Calcium
- from: Calcium
- from: Calcium
- from: Calcium
- from: Calcium
- from: Calcium
- from: Vitamin C
- from: Vitamin C
- from: Vitamin C
- from: Vitamin C
- from: Vitamin C
2 FDA recalls
- Class I2012-07-27brand-level
Conch Salad is labeled as listed below: "***SALAD CONCH***INGREDIENTS: GROUND CONCH, MOJO (GARLIC, ONION, GRAPEFRUIT JUICE (100% SQUEEZE D), OANGE JUICE (100% SQUEEZED) , LIME JUICE (100% PASTEURIZED ), ONION, EXTRA VIRGIN OLIVE OIL, CUMIN), BLACKENING SEASONING (SALT, SPICES, PAPRIKA, GARLIC, ONION POWDER ( CALCIUM STERATE ), SUGAR, CHILI POWDER ( CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE,
Reason: Whole Foods Market in Florida recalled certain fresh food items sold in the prepared foods department and one item in the seafood department as they could of been made using raw yellow onions processed by Gill Onions, LLC. Gill Onions, LLC initiated a recall on their product due to possible Listeria monocytogenes contamination.
FDA record → - Class I2012-07-27brand-level
The Shrimp Salad Sandwich is sold at the chef's case, self serve counter, or packaged. Packaged product is labeled as listed below: "***WHOLE FOODS MARKET***SHRIMP SALAD SANDWICH***SHRIMP, CANOLA MAYONNAISE ( CANOLA OIL, EGGS, FILTERED WATER, HONEY, VINEGAR, SEA SALT, DRY MUSTARD, LEMON JUICE), CELERY, ONIONS, CARROTS, PARSLEY, KOSHER SALT, PEPPER, SPINACH WRAP ( UNBLEACHED UNBROMATED ENRICH
Reason: Whole Foods Market in Florida recalled certain fresh food items sold in the prepared foods department and one item in the seafood department as they could of been made using raw yellow onions processed by Gill Onions, LLC. Gill Onions, LLC initiated a recall on their product due to possible Listeria monocytogenes contamination.
FDA record →
CAERS reports are unverified consumer submissions — not adjudicated causality. Large well-known brands accumulate proportionally more reports simply due to broader use. About CAERS →
Cellulose · Magnesium Stearate · Silicon Dioxide · Rice Flour